Top quality green gooseberries are cooked with sugar to create a delicious conserve with a sweet and tangy flavour.

Acidity Regulator: Sodium Citrate

Prepared with 50g of fruit per 100g 100g

Total sugar content 67g per 100g

Nutritional Per 100g: 1162Kj/274kCal, Fat 0g, of which saturates 0g, Carbohydrate 66g, of which sugars 66g, Protein 0g, Salt 0.06g, Sodium 0.02g

Suitable for: Vegan, Vegetarian, Coeliacs, Dairy Free

Kosher

Made in a nut free factory